Week 30 - Delightful Indonesian Food

 Rice is a staple food in the Indonesian diet. The goddess of rice, Dewi Sri, is highly revered in Java and Bali and because of this divine inspiration almost everything comes with rice on the side. Did you know there are dozens of sambal (spicy condiment) recipes known in Indonesia? If the French pair their meals with wine, you’ll learn that dishes in Indonesia go with a certain sambal to make it complete. {alertSuccess}

Indonesian Cuisine

This Weeks Five Recipes:

  1. Wingko Babat
  2. Dadar Telur Padang
  3. Sweet Potato Klepon
  4. Crispy Vegetable Fritters
  5. Indonesian Spicy Meatballs


Is an introduction necessary? I am who I am and who I always shall be!

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