Today, it’s not uncommon to see high-end restaurants employing sommeliers whose main job is to recommend wines that go well with the meals that patron's orders. Did you know in ancient times, wine was important to health for other reasons? It was simply cleaner than the water that people could drink at that time. The various processes undertaken to create wine resulted in a far cleaner drink than the untreated water that people used to have available to them. {alertInfo}
This Weeks Five Recipes: